After capturing the hearts and palates of diners across the Cotswolds in its inaugural season, Josser Restaurant is thrilled to announce its return to St Michael’s Park, Cirencester from April 2026 – bringing its extraordinary dining under canvas experience back to the town for a special two-year residency.

Located in the very heart of Cirencester, this roaming culinary destination has become synonymous with unforgettable feasts, seasonal menus, and a delightfully immersive atmosphere unlike anything else in the region. Founded by acclaimed chef and creative force Ols – affectionately known as “The Circus Chef” – and his wife Amber, Josser blends world-class gastronomy with the warmth and welcome of a neighbourhood gathering place.

Rediscover the magic of dining under canvas

As dusk falls over St Michael’s Park, diners are invited once again to wander through the park gates and follow the glow of fairy lights to Josser’s iconic canvas setting – where the lovingly converted wag ‘n’ drag lorry, serves as both professional kitchen, cosy restaurant hub and family home, with a vintage circus wagon as a bar.

Returning for 2026 with twice as many covers, the new set-up provides more space and more opportunity for guests to experience this truly unique dining experience. Communal oak tables, candlelight and the scent of seasonal fare set the scene for evenings of convivial feasting and culinary discovery.

∙ Restaurant in the Park ∙ Dinner Under Canvas ∙ Intimate, multi-course menu rooted in seasonal, locally sourced produce and creative technique. 

∙ Sunday Lunch in the Park ∙ A brand-new addition for 2026, offering tradition and comfort with a Josser twist. 

∙ The J In the Park ∙ A relaxed spot for park-side bites, flatbreads, artisan coffee and fresh juices throughout the day.

∙ Josser at home ∙ Home chef service ∙ Want to host an incredible dinner party or special event without any of the fuss? Circus Chef Ols and his team will arrive at your home or venue and handle every detail, from the prep to the plates, leaving you free to simply enjoy your guests while we deliver an unforgettable foodie feast.

An honour to return

“After a fantastic first season, we were thrilled to be invited back to St Michael’s Park,” says Ols. “We had such incredible support and welcomed hundreds of guests in 2025, so it is an honour to be asked to return. We pour our hearts into every service, and being able to bring people together, share incredible food and create memorable moments under the open sky… that’s what Josser is all about. We cannot wait to welcome guests back this spring.”

More than a meal, it’s a community experience

Josser’s presence in St Michael’s Park goes beyond dinner. It has quickly become a vibrant hub where friendships are forged, celebrations are held, and the joy of local food culture is shared. With menus that evolve with the seasons and experiences that appeal to both locals and visitors alike, Josser continues to redefine outdoor dining — creating a magical, community-led pop-up experience in the heart of Cirencester.

Josser Restaurant’s Spring / Summer 2026 season begins on 3 April at St Michael’s Park in Cirencester. Reservations are now open online on josserrestaurant.com, where guests can secure seats for dinner or Sunday lunch keep up with the latest menu releases and events.

Our dinner at Josser

June 2025 ∙ Under a sky that turned from warm golden hues to a canvas dotted with stars, we experienced something truly special: We had dinner at Josser in St Michael’s Park, Cirencester. It was the perfect evening for al fresco dining, with the lingering warmth of the day gently tempered by a pleasant breeze, making the park setting an ideal backdrop and the corner of the park where Josser resides is the perfect setting for an unforgettable culinary adventure.