The Wood Norton, one of the most magnificent country house hotels in the Cotswolds, has announced the exciting appointment of Michelin-starred chef Glynn Purnell as its new Culinary Director. This significant move promises to elevate the hotel’s dining experience, bringing Purnell’s distinctive culinary flair and commitment to quality to the forefront.

29 June 2025 ∙ We had the pleasure of attending the launch of Glynn Purnell’s Lounge & Terrace menu at The Wood Norton and what a truly fabulous afternoon was had! The sun-drenched terrace was the perfect setting and the beautiful hotel the perfect backdrop as bubbles flowed freely and lovely music filled the air. Glynn Purnell, the ‘Yummy Brummie’ himself, was an absolute delight, and his food was out-of-this-world fantastic.

One of the UK’s most celebrated chefs

Known affectionately as the ‘Yummy Brummie,’ Glynn Purnell is one of the UK’s most celebrated chefs. His illustrious career began with classical training before he truly forged his unique identity, combining traditional British flavours with innovative techniques and a playful, modern twist.

A Michelin star for Purnell’s

Purnell rose to prominence with his Birmingham restaurants, earning a Michelin star for his eponymous restaurant, Purnell’s. He’s a familiar face on television, having appeared on shows like ‘Saturday Kitchen’ and ‘Great British Menu,’ captivating audiences with his passion and creativity.

Beyond his culinary prowess, Purnell is deeply committed to sustainability and championing local produce, a philosophy that perfectly aligns with the ethos of the Worcestershire countryside surrounding The Wood Norton. His approach ensures that dishes are not only incredibly flavourful but also thoughtfully sourced, celebrating the best of regional ingredients.

Dining at The Wood Norton ∙ A new culinary chapter

Under Purnell’s new direction, The Wood Norton’s restaurant is set to embark on an exciting culinary journey. Guests can anticipate a refreshed menu that will undoubtedly reflect Purnell’s signature style: bold, inventive, and deeply rooted in the finest seasonal and local produce. His emphasis on sustainability means diners can expect dishes that not only delight the palate but also tell a story of provenance and responsible sourcing. This commitment will undoubtedly enhance the dining experience, offering guests a taste of the Cotswolds’ rich larder transformed by a culinary master.

The Wood Norton ∙ A historic retreat

Beyond its culinary ambitions, The Wood Norton stands as a captivating destination in itself. This stunning Grade II listed mansion boasts a rich history, once serving as a broadcasting centre for the BBC and even a secret wartime bunker. Today, it operates as a luxurious hotel, seamlessly blending its historic charm with contemporary comforts. Set amidst beautifully manicured grounds, the hotel offers elegant rooms, sophisticated event spaces, and a tranquil escape from the everyday. Purnell’s appointment is a testament to The Wood Norton’s dedication to providing an exceptional guest experience across all facets, from a peaceful stay to now, an unparalleled dining adventure.

∙ BOOK YOUR CULINARY EXPERIENCE AT THE WOOD NORTON ∙